This is where I think Blue Apron really stands apart. Of all the meals I’ve made – which is probably close to a hundred now – I’ve only had one that I could not eat. Then I choose a wildcard third option, and try something new. I like to pick two solid meals that I know will be good. There’s always chicken, beef, fish (admittedly I still won’t eat fish) and vegetarian options. Every week I choose three meals from eight different options. What I love most about Blue Apron is the meal selection and opportunity to try new food. Broccoli – yes! Cauliflower – my new favorite! Kale, spinach, collard greens – seconds please! I found a love for vegetables that was never there before. Luckily my palette has matured and I have to admit, I owe most of that to Blue Apron. That’s all a child really needs to live – right? I know that karma is real because now I have my very own little picky eater in my son William. Meal VarietyĪs the title says, I’m a picky eater. We’ve used this service for over a year and have sent complimentary meal boxes to several friends and family. So here’s an honest review of my experience with Blue Apron. The recipes had more variety and the vegetables and other ingredients were always fresher than Hello Fresh. After looking at options, budget and other criteria, we decided to try Blue Apron and Hello Fresh. Blue Apron was doing Groupon’s like crazy and HelloFresh has just made it to the scene. At this time, there were fewer options out there. But since he hates grocery shopping as much as I hate meal planning, this seemed like a great solution. Subscription meals were just starting to take off. But a while ago, Peter stumbled upon Blue Apron. Honestly, after a full work day and a 40 minute commute, I’m exhausted just thinking about dinner. Full transparency: I am not a established home chef and all opinions are entirely my own and unpaid.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |